Where to find a good yule log in Miami? - French Morning US

Christmas is coming very soon. Are you still craving dessert for your holiday meals? Here is a selection of addresses in Miami and its region where you can get the traditional yule log, yule log as the Americans call it. To be ordered for the most part before Thursday, December 23.

In Miami Beach, Brigitte Cavallero and her son Bastien, supported by pastry chef Stéphane Merlat, offer three yule log flavors in their Maison Valentine brand: a first composed of a blackcurrant mousse and a chestnut cream on a crispy sponge cake , another milk chocolate and creamy praline on a crunchy hazelnut biscuit, and finally a red fruit log filled with raspberry and lemon mousse. Each creation feeding 6 people costs $55.95. The individual log is billed at $9.50. 1112 15th St, Miami Beach – (786) 535-1432

Also based in Miami Beach, the Villeurbannais Matthieu Bettant and his wife Miriam, who are at the head of Bettant Bakery, display two models of yule logs: a chocolate recipe and another with praline. Each dessert that can serve 6 people is 35 dollars. The individual log is displayed at 6 dollars. 1043 Washington Ave, Miami Beach – (305) 673-5522

Nestled in the southwest of Miami, Bonjour Bakery will make you melt with indulgence with its yule log with three chocolates, the one with exotic fruits, its chocolate creation with raspberry jelly insert, not to mention the one made with a crunchy praline topped with a chocolate parfait with a vanilla crème brûlée insert. Dessert for 8 people is $44. The brand also makes classic rolled logs with dark chocolate, fresh fruit, or even hazelnuts. Count 47.50 dollars for 10 to 12 guests. 16650 SW 88th St, Miami – (786) 534-8141

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L'Atelier Monnier, which has four points of sale, is offering three gluten-free logs with varied tastes: the first consists of a milk chocolate mousse and praline cream on a praline dacquoise, another garnished with a with dark chocolate and vanilla cream on a pecan nut dacquoise, and one with white chocolate, strawberry, lychee and coconut mousse on a pistachio dacquoise. Allow $44.95 for these desserts, which can serve 6 to 9 guests. Several addresses: Pinecrest, Brickell, South Beach and Bird Road – (305) 456-5015

The Les Moulins La Fayette bakery and pastry shop, which hit the shelves last year in order to move to the heart of the Aventura Mall shopping center, displays four different creations in its windows: a hazelnut-based log, another inspired by cheesecake with red fruits, a recipe with chocolate and salted butter caramel, and one with raspberries. Each dessert that can serve 6-8 people costs $60. 19575 Biscayne Blvd Unit 383, Aventura – (786) 320-5358

Claude Postel and Corentin Finot of Café Crème in North Miami play the card of tradition and make the traditional chocolate, praline and coffee logs, as well as a creation with an evocative name, the "Royal Brownie" made up of chocolate mousse and a soft hazelnut brownie . Plan on $28 to $58 depending on the size of the creations that can feed 4 to 12 people. It is also possible to buy individual shares. 750 NE 125th St, North Miami – (786) 409-3961

In Fort Lauderdale, the French bakery Croissan'Time offers sweet-toothed classic rolled logs with hazelnut and chocolate buttercream, as well as original creations with flavors of coffee, praline or even coconut and exotic fruits. Count from 45.50 to 86.50 dollars per log which can serve 6 to 12 people. The individual portion is billed at $13.50. 1201 North Federal Hwy, Fort Lauderdale – (954) 565-8555